What we do

Incorporated in 1976, G&C Food Distributors is a Food Service and Retail Re-Distributor of refrigerated, frozen and dry food products headquartered in Syracuse, NY. G&C has grown to be one of the most respected re-distributors in the Eastern half of the United States, delivering to 28 states and exporting to Latin America.

Quality at Every Turn

We work hard to provide the best customer service in the industry, complying with SQF and HACCP regulations to electronically track each case of product in the facility and throughout our distribution network.

A custom computer program monitors case data from door to door, tracking each case with an ID number. This allows us to know all there is to know about every order and every delivery. If you need to know something about it, just ask.

With our fleet of multi-temperature trucks we deliver a huge assortment of food products almost daily. If there is ever a need to retrieve any product for any reason, we know exactly where to find each case of product.

Advantages of Doing Business with G&C Foods:

  • Next-Day Delivery to 22 states

  • Delivery to 28 states and counting

  • SQF certified for Food Safety by AIB

  • 500,000+ sq ft total facility size

  • Evolving product mix of approximately 5,000 items with a focus on center of the plate proteins

  • Split box program on beef and pork

  • Portion cut meat program

  • Customizable boxed beef selection by date and weight

  • Easy access to non-stock/special order items

  • Members of US Meat Export Federation, National Grocers Association, Urner Barry, and IFDA

We understand what it takes to be successful in this business: great people, great service and great products. Together, these add up to a great company.